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Wiley
Publisher
Wiley
5
books
Publishing range 1962–2014
Books
Professional Cooking
Wayne Gisslen
2014
$19.52
Sauces
James Peterson
2008
$24.98
Garde Manger
Culinary Institute of America.
2008
$18.91
Trattoria Cooking
Biba Caggiano
1992
$6.60
The Professional Chef
Culinary Institute of America.
1962
$19.50